Backstage Boudin Broadcast: Meet the Chefs

Carnivale du Vin Bourbon, Boudin and Beer

We're back this year with the Backstage Boudin Broadcast! We'll be featuring some fun facts from this year's newest additions to the Boudin, Bourbon & Beer lineup. Meet the chefs below!

Backstage Boudin Broadcast: Meet the Chefs

NAME: Michael Sichel

RESTAURANT: Galatoire’s

YEARS PARTICPATING: Fourth

CAN YOU TELL US WHAT YOU’RE COOKING THIS YEAR?: Boudin Hash with Smoked Egg Hollandaise

WHAT WOULD BE YOUR LAST SUPPER MEAL?: Boudin Links on White Bread and Mustard

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11.03.17
Champions Square
New Orleans
6 p.m. – 10:30 p.m.
This event is for adults 21+
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