Carnivale du Vin Bourbon, Boudin and Beer
Backstage Boudin Broadcast: Meet the Chefs

Name: Chris Lynch

Restaurant: Atchafalaya

Years Participating: 2nd year

Can you tell us what you're cooking this year?- "I did traditional last year, so this year I'd like to do something completely different."

What would be your "Last Supper" meal?- "Anything David Slater wants to cook for me"

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Carnivale du Vin Bourbon, Boudin and Beer

11.09.18

Champions Square
New Orleans


6 p.m. – 10:30 p.m.
This event is for adults 21+

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