Carnivale du Vin Bourbon, Boudin and Beer
Meet the Chefs: Cody & Samantha Carroll

 

COOKING SOUNDTRACK:

Metallica/Elton John... Tiny Dancer

FAVORITE NEW INGREDIENT:

Duck Tongue

BEER OR BOURBON: 

Both

BEST MIDNIGHT SNACK:

Dinner, that's what time we eat dinner

FAVORITE NOLA SPOT:

Carousel Bar

ANY HINTS ON WHAT YOU’RE COOKING AT BBB THIS YEAR?

It involves Louisiana snapping turtle & blood.

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Carnivale du Vin Bourbon, Boudin and Beer

11.09.18

Champions Square
New Orleans


6 p.m. – 10:30 p.m.
This event is for adults 21+

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